Rating: 4.89 stars
19 Ratings
  • 5 star values: 17
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Created in the late 1800s, the Tom Collins is said to be named after a wide-spread practical joke that swept the country. This cocktail, however, is no joke.

Recipe Summary test

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 cocktail
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Fill a Collins glass with 1 1/2 cups ice, set aside in the freezer. Combine gin, lemon juice, and simple syrup in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled Collins glass.

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  • Top with club soda and garnish with a lemon wedge.

Nutrition Facts

191 calories; protein 0.2g; carbohydrates 12.8g; sodium 3.9mg. Full Nutrition
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Reviews (18)

Most helpful positive review

Rating: 4 stars
11/01/2013
Haven t had a Tom Collins in years and it was refreshing. Don t think it ll ever be my favorite but it still was good. Read More
(12)
19 Ratings
  • 5 star values: 17
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
11/01/2013
Haven t had a Tom Collins in years and it was refreshing. Don t think it ll ever be my favorite but it still was good. Read More
(12)
Rating: 5 stars
06/27/2019
I prefer vodka and it was delicious! Thanks. Read More
(2)
Rating: 5 stars
08/05/2018
Love TCs - hit the spot too darned often. Don't care. Add fresh OJ and keep the Angostura. Use a straw. Read More
(1)
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Rating: 5 stars
04/23/2018
I've tried several versions of TC on here but like this mix of gin sweet and sour the best! Read More
Rating: 5 stars
03/24/2017
Really good! Read More
Rating: 5 stars
02/27/2021
Excellent cocktail! but don't be like me and only read the first step! I put the soda in the shaker and made a drunk mess lol! Read More
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Rating: 5 stars
10/16/2017
Really good! I made mine with Tonic instead of Soda and I was pleasantly surprised! Read More
Rating: 5 stars
08/03/2018
Excellent recipe. Read More
Rating: 5 stars
10/17/2020
Delicious! Read More