or
Sort stores by
Prep
Cook
Ready In
Um, YUM!!! I did not have salami, I used turkey pepperoni instead (I know, I know.....pepperoni is NOT salami but hey, you go with what you have on hand, right?). I also doubled the italian seas...
I like 99% of the recipes on here, but every once in a while there is one that doesn't click. I made this (to the tee according to the recipe) for a dinner reception for a large group of childre...
Um, YUM!!! I did not have salami, I used turkey pepperoni instead (I know, I know.....pepperoni is NOT salami but hey, you go with what you have on hand, right?). I also doubled the italian seas...
We LOVED this! I did need to use more Italian dressing than called for, a little less Italian seasoning (personal preference) and used tri-colored wheels instead of rotini (per my little guy), b...
So good!!! Used rotini pasta instead. Made 4 times in just last few weeks!!! No onion after the first batch. Great side dish ..everyone loves it!
I have made a similar pasta salad for years but never added the peppers and artichoke hearts. It was very good. Did add 4T of McCormick Salad Supreme and a little bit of French dressing. But i...
This recipe is awesome! I made it for a family gathering, and it was a hit! Everyone complimented me on the pasta salad. I am actually planning on making it again tonight so my husband and I ...
We LOVED this recipe! I only changed a few things. Greek dressing instead of Italian and Kalamata Olives instead of black. So good! I prefer it warm, but cold is good too!
Everybody loved it! Lots of ingredients so it took a bit to put together but well worth the trouble.
I made this pasta salad as written (with the exception of I had to quadruple the dressing)for a work luncheon. The pasta salad was gone within 30 minutes with rave reviews from all and several ...
I have been looking for a go-to pasta salad recipe and this is "The One"! Easy to make and super tasty. I'll be making it all summer long. A keeper! Thanks for submitting it.