Slow Cooker Onion Soup

Name: Slow Cooker Onion Soup
Prep time: 15 min
Cook time: 255 min
Total time: 270 min
Ingredients: 0.25 cup butter, melted; 1 large sweet onion (such as Vidalia®), cut into thin slivers; 1 small red onion, cut into thin slivers; 2 cloves garlic, minced; 4 cups beef stock; 3 tablespoons brandy; 2 teaspoons soy sauce; 2 teaspoons Worcestershire sauce; salt and ground black pepper to taste; 2 cups Italian-style seasoned croutons; 3 slices provolone cheese

4.3

(21)

19 Reviews

6 Photos

This is about the best onion soup I've been able to come up with. Tastes better than any restaurant onion soup I've ever had.

Recipe by Plain ole Bob

Published on April 2, 2019

6

Prep Time:

15 mins

Cook Time:

4 hrs 15 mins

Total Time:

4 hrs 30 mins

Servings:

3

Yield:

3 servings

Jump to Nutrition Facts

Ingredients

¼ cup butter, melted
1 large sweet onion (such as Vidalia®), cut into thin slivers
1 small red onion, cut into thin slivers
2 cloves garlic, minced
4 cups beef stock
3 tablespoons brandy
2 teaspoons soy sauce
2 teaspoons Worcestershire sauce
salt and ground black pepper to taste
2 cups Italian-style seasoned croutons
3 slices provolone cheese

Directions

Melt butter in a skillet over medium heat; cook and stir sweet onion and red onion in melted butter until softened, about 10 minutes. Cook and stir garlic into onion mixture until fragrant, about 2 minutes. Transfer to a slow cooker.
Pour beef stock, brandy, soy sauce, and Worcestershire sauce into slow cooker. Season with salt and black pepper.
Cook soup on High for 4 to 5 hours.
Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
Ladle the soup into 3 oven-proof bowls; top with croutons and a slice of Provolone per bowl.
Broil in the preheated oven until cheese melts and begins to brown, about 3 minutes.

Nutrition Facts (per serving)

498	Calories
29g	Fat
31g	Carbs
17g	Protein

Nutrition Facts
Servings Per Recipe 3
Calories 498
% Daily Value *
Total Fat 29g	38%
Saturated Fat 16g	82%
Cholesterol 62mg	21%
Sodium 1044mg	45%
Total Carbohydrate 31g	11%
Dietary Fiber 3g	12%
Total Sugars 9g
Protein 17g
Vitamin C 26mg	131%
Calcium 292mg	22%
Iron 2mg	12%
Potassium 448mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.