The Mojito Cocktail
This classic cocktail from Cuba is packed with fresh mint, lime juice, and rum and topped with club soda.
This classic cocktail from Cuba is packed with fresh mint, lime juice, and rum and topped with club soda.
Two tablespoons of white sugar? Yes, please :) While this is a bit on the sweet side, I did enjoy it. I can't say that I'll make it again, but I enjoyed it while it lasted. I used bottled lime juice, so I'd imagine fresh would even kick it up a notch. CHEERS, Allrecipes!
Read MoreTwo tablespoons of white sugar? Yes, please :) While this is a bit on the sweet side, I did enjoy it. I can't say that I'll make it again, but I enjoyed it while it lasted. I used bottled lime juice, so I'd imagine fresh would even kick it up a notch. CHEERS, Allrecipes!
Yummy!! Nice base for creating...I didn't have white rum or club soda...so, used Cherry Rum and Gingerale and less sugar. I also added 4 fresh blackberries when I muddled the lime wedges & mint.....WOW!!
Great, but when I make again, I will decrease the sugar just a bit. Used 3/4 of a lime cut into quarters instead of 1/2, and muddled the mint thoroughly. Delicious drink!
This is a fun and refreshing drink to make. I only had Spiced Rum instead of the light rum, but it turned out fine. I don't eat a lot of sugar, so I only used 1 tablespoon. It was still tangy and refreshing.
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