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Ingredients5 m servings 281 cals
Original recipe yields 1 servings (1 cocktail)
- Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.
- Garnish with three olives on a pick or a lemon twist.
Per Serving: 281 calories; 1.5 g fat; 5.5 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 293 mg sodium. Full nutrition
ReviewsRead all reviews 2
Classic Martini recipe...I even prefer to bump up the gin / dry vermouth mix ratio to 50/50 for my 'perfect' martini. Add a dash of bitters, stir quickly on ice and strain... not too cold or you...