Sweet, Spicy, and Sticky BBQ Sauce

4.4
(10)

I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing.

1
Prep Time:
5 mins
Cook Time:
1 hrs
Total Time:
1 hrs 5 mins
Servings:
24
Yield:
3 cups

Ingredients

  • 2 cups cider vinegar

  • 2 cups brown sugar

  • 1 cup hot sauce

  • ½ cup molasses

Directions

  1. Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.

Nutrition Facts (per serving)

71 Calories
17g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 71
% Daily Value *
Sodium 253mg 11%
Total Carbohydrate 17g 6%
Total Sugars 16g
Protein 0g
Vitamin C 7mg 35%
Calcium 26mg 2%
Iron 1mg 3%
Potassium 144mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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