Side Dish Sauces and Condiments Sauces BBQ Sauce Recipes Sweet, Spicy, and Sticky BBQ Sauce 4.4 (10) 7 Reviews 1 Photo I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing. Recipe by Aimee Mitchell Published on March 5, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Cook Time: 1 hrs Total Time: 1 hrs 5 mins Servings: 24 Yield: 3 cups Jump to Nutrition Facts Ingredients 2 cups cider vinegar 2 cups brown sugar 1 cup hot sauce ½ cup molasses Directions Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour. I Made It Print Nutrition Facts (per serving) 71 Calories 17g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 71 % Daily Value * Sodium 253mg 11% Total Carbohydrate 17g 6% Total Sugars 16g Protein 0g Vitamin C 7mg 35% Calcium 26mg 2% Iron 1mg 3% Potassium 144mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved