We own a resort in Zanzibar Tanzania.Have 27 lime trees on the grounds.Needless to say we are using our homemade limeade for welcome drinks for the guests on arrival.I have just tested this and it's truly wonderful! Our limes are small and strong,so we juice them first,make the limeade then blend it with condensed milk! So thrilled to have come across this!
Who knew a few ingredients could make something so spectacular? This drink is sweet, tart, creamy and refreshing! My daughter made this for an international foods day at her school and the pitcher came back empty.
FYI- we didn't have fresh limes so we substituted 2 tablespoons of bottled lime juice (per lime) and mixed everything up in a pitcher.
Not sure why this is called "lemonade" when it has no lemons in it but who cares it tastes good. Easily could be converted to an adult cocktail just by subbing some of the water with rum. Either way it's a nice beverage (and easy too!).
This is an amazing recipe. I am not familiar with Brazilian anything so I made this twice, once peeling the limes and the other time leaving them whole (but cutting off the ends). A note to those confused: DON'T PEEL YOUR LIMES!
Four thumbs down at our house. We did not like this.
This is so delicious and a nice change from a regular lemonade!
LOVE THIS!!!! INSTANTLY MAKES ME IMAGINE BEING ON AN ISLAND RELAXING. THIS IS REALLY GOOD. Used 4 TBS. Bottled lime juice in exchange for 2 limes. THANKS FOR SHARING THIS!
Didn't change a thing except you could maybe cut down on the sugar just a tad bit. Don't think twice and make this drink! I know y'all will absolutely love it.