Recipe by: PHILADELPHIA Cooking Creme
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I made this easy Asian Slaw for a Graduation Party, and it was gone in a flash! Everyone loved it-what a change-up from the traditional coleslaw we usually fix for a barbeque. Talk about easy-...
Great Recipe. I chose to use sliced almonds and toast them in a frying pan before putting them in the salad. It gives them such a great flavor.
Too Funny!! I saved this recipe last week. I knew I was going to Demo Kraft Cooking Creme for work later on in the week. Low and behold, I get to work and THIS was the recipe for my Demo!! I wa...