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Slow-Cooker Barbecue Ribs
April 15, 2008

This recipe is great!!! The meat was sooo tender and the sauce was tasty with a good kick but not overwhelmingly spicy. I wouldn't change a thing except up the chili sauce and hot sauce if you're a fan of more heat. And just a note to several of the other reviewers... If you just dumped a bottle of barbeque sauce into the slow cooker instead of following the recipe to at least some degree, you really have no reason to write a review. Trust me, this sauce tastes nothing like KC Masterpiece, all you really did was look at this to find out how long to cook them. Why waste our time with a completely unhelpful review?

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