Rating: 4 stars
9 Ratings
  • 5 star values: 4
  • 4 star values: 2
  • 3 star values: 3
  • 2 star values: 0
  • 1 star values: 0

This was served to diners at Captain's Seafood, Murrell's Inlet, South Carolina. Serve with stone-ground wheat crackers or other mild (not flavored) cracker.

Recipe Summary

additional:
4 hrs
total:
4 hrs 10 mins
prep:
10 mins
Servings:
10
Yield:
2 cups
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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix mayonnaise, crabmeat, Cheddar cheese, French salad dressing, lemon juice, and horseradish together in a bowl; refrigerate until the flavors blend, at least 4 hours.

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Nutrition Facts

288 calories; protein 6.2g; carbohydrates 2.8g; fat 28.6g; cholesterol 32.6mg; sodium 332.9mg. Full Nutrition
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