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Nana's Southern Coleslaw
March 19, 2014

To make it really KFC,I used my chopper,and ground the cabbage,carrot & onion into (Rice Size Pieces).That makes the KFC differance right there.Mix the vegtables completely in your bowl,before adding the mayo/milk mixture.If you don't have Buttermilk,mix a little white vinegar & milk together in a separate bowl. Let it sit for 5 min or so,till the milk kurdels(gets thick).I also add Celery Seed to mine.A couple shakes.Refrigerate,& mix just before serving.I make it in the morning, so it's ready for Lunch or Dinner.Great served on Sandwiches,Hot Dogs or Burgers also.

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