Spicy Cheesy Refried Beans

4.6
(54)

These refried beans are spiced up with garlic, onions, and cream cheese. I serve this as a side dish when we have tacos.

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Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 tablespoon butter

  • ¼ cup chopped onion

  • 1 tablespoon chopped garlic

  • 1 (16 ounce) can spicy fat-free refried beans

  • 1 (4 ounce) package cream cheese

  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Melt butter in a saucepan over medium heat; cook and stir onion and garlic until onion becomes translucent, 2 to 3 minutes.

  3. Cook and stir refried beans into onion mixture until heated through, 3 to 5 minutes. Remove from heat and stir cream cheese into bean mixture. Spread mixture into a pie plate; top with Cheddar cheese.

  4. Bake in the preheated oven until cheese is melted and bubbling, about 20 minutes.

Nutrition Facts (per serving)

224 Calories
15g Fat
13g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 224
% Daily Value *
Total Fat 15g 19%
Saturated Fat 9g 47%
Cholesterol 46mg 15%
Sodium 541mg 24%
Total Carbohydrate 13g 5%
Dietary Fiber 4g 14%
Total Sugars 1g
Protein 10g
Vitamin C 1mg 5%
Calcium 180mg 14%
Iron 2mg 8%
Potassium 57mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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