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Ham and Shrimp Gravy
August 22, 2012

We have always LOVED shrimp and grits and have tried many, many recipes. Today I tried this one since I had all the ingredients...even fresh jalapeno and some leftover ham. The video was very helpful because I don't usually cook things in butter enough but this turned out just like Chef John showed us. We really loved it and served it on grits with a little sharp cheddar added. Very easy and very good.... This is definitely a keeper!

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