Soups, Stews and Chili Recipes Soup Recipes Seafood Shrimp Soup Ham and Shrimp Gravy 4.6 (28) 24 Reviews 7 Photos I love eating this over rice or mashed potatoes. Even pasta would make for a deliciously effective delivery system! Recipe by Chef John Updated on May 21, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 7 7 7 7 Prep Time: 30 mins Cook Time: 35 mins Total Time: 1 hrs 5 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 4 tablespoons butter 6 ounces smoked ham, diced 1 red bell pepper, finely diced ½ cup finely diced celery 4 green onions, chopped, white and green parts separated 1 fresh jalapeno pepper, finely diced 2 cloves garlic, minced (Optional) 2 teaspoons Cajun seasoning 3 tablespoons flour 3 ½ cups cold chicken broth ¼ teaspoon Worcestershire sauce 1 pound small raw shrimp, peeled and deveined 1 pinch salt, or to taste 1 pinch cayenne pepper, or to taste Directions Melt butter over medium heat in a deep frying pan. Stir in diced ham and cook until lightly browned, about 5 minutes. Stir in red bell pepper, celery, white portions of green onion, jalapeno pepper, and garlic; cook, stirring, until softened, about 5 minutes. Stir in Cajun seasoning and cook for 1 minute. Stir in flour; cook and stir until flour is no longer gritty, about 3 minutes. Pour in chicken broth and Worcestershire sauce; increase heat to medium-high. Simmer until vegetables are soft and liquid is reduced and thick, 10 to 15 minutes. Reduce heat to medium-low. Stir in shrimp; cook and stir until shrimp are cooked through, 2 to 3 minutes. Season with salt and cayenne pepper to taste. Garnish with green parts of green onions. I Made It Print Nutrition Facts (per serving) 236 Calories 14g Fat 7g Carbs 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 236 % Daily Value * Total Fat 14g 18% Saturated Fat 7g 35% Cholesterol 155mg 52% Sodium 1422mg 62% Total Carbohydrate 7g 3% Dietary Fiber 1g 4% Total Sugars 2g Protein 19g Vitamin C 40mg 200% Calcium 43mg 3% Iron 3mg 14% Potassium 318mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved