Recipe by: kelcampbell
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As the recipe submitter, I wanted to comment that you can actually make this in a big batch and store it for an extended period of time. Also, although I edited the recipe after submitting it, I...
This got great reviews so I wanted to try it. It was okay but I missed having cumin in it. Cumin adds such a delicious flavor and this needs about 1/4 to 1/2 tsp of it.
As the recipe submitter, I wanted to comment that you can actually make this in a big batch and store it for an extended period of time. Also, although I edited the recipe after submitting it, I...
Great! I have used other homemade mixes, but this one has a great flavor. I omitted the cayenne pepper (my family doesn't like it hot) and decreased the salt by half. Also, as the submitter sugg...
This is very good. I used it to make a taco soup and it turned out perfect. I don't know how tacos turn out but the soup was 5 stars. Thanks Kel for a great recipe! UPDATE 6-25-12 This made grea...
This got great reviews so I wanted to try it. It was okay but I missed having cumin in it. Cumin adds such a delicious flavor and this needs about 1/4 to 1/2 tsp of it.
My husband said, "Don't take this the wrong way, but don't make this the other way anymore." I was expecting to hear something else by the way he started off. He really like the new taco seaso...
try this with corn flour (masa)... I have used this recipe for a long time and it is excellent!!
I used equal amounts Better than Bouillion creamy beef "base" instead of part of a beef bouillion cube, omitted the salt (as the beef base was quite salty on it's own) and I doubled the garlic p...
I will NEVER buy premade taco seasoning again! This is so easy, and I usually have all of these things in my kitchen.