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I have always liked the original version of this recipe and I liked this too, but I don't know how much 'healthier' it is. I used about 4 large carrots and a whole smallish onion - a lot more c...
it was ok, not my favorite ham and potato soup. a little too watery for me. I like how there are a variety of veggies in this one though. thanks
I have always liked the original version of this recipe and I liked this too, but I don't know how much 'healthier' it is. I used about 4 large carrots and a whole smallish onion - a lot more c...
This soup turned out wonderful!! I think I used this recipe more as a guide.. Used the ham bone from my New Years ham to make a stock- covered the bone in water in a stock pot and let it simmer...
My mom and I just made a pot of this potato soup for dinner.It is very good.I didn't have any chopped Ham so I used Hillshire Sausage instead.I used can cut green beans because I didn't have any...
My husband and two kids all really liked this soup. I didn't even add the milk/flour. I found that once I used a masher to mash up the potatoes, the soup was plenty thick and creamy. Also I u...
This was tasty! I glanced at the recipe thinking I had everything, but was very wrong. I had to butcher it because I was out of so much. I subbed a leek for celery, shallot for onion, chicken...
Followed the recipe pretty much.When doing the roux with flour & blending in the milk,it just wasn't thick enough. So I added some corn starch to thicken it up more when cooking.After adding the...
This soup was great for my picky family. Everyone had seconds. Good hearty soup for a winter evening. I used vegetable broth instead of water.
I decided to leave out the flour and milk like cpolis said and it turned out good. It was more of a stew that way, but I expected that. The problem with doing it without flour and milk is that i...