Rating: 4.5 stars
83 Ratings
  • 5 star values: 52
  • 4 star values: 23
  • 3 star values: 7
  • 2 star values: 1
  • 1 star values: 0

Extremely easy recipe which is my family's favorite! Can be done in the oven or crock pot.



Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 325 degrees F (165 degrees C).

  • In a roasting pan, place brisket fat side up. In a small bowl, combine cola beverage, onion soup mix, and chile sauce. Pour chile sauce mixture over brisket.

  • Cover, and bake in preheated oven for 3 to 4 hours. Uncover the brisket during the last hour of cooking.

Nutrition Facts

978 calories; protein 51g; carbohydrates 21.4g; fat 75.4g; cholesterol 207mg; sodium 803.6mg. Full Nutrition