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Zippy Egg Casserole
July 27, 2006

Yum!! Just made this for an office breakfast and everyone went crazy for it. It's a tad spicy, but the crowd likes spicy. I followed recipe exactly except I used crumbled bacon instead of sausage - it worked just fine. Baked uncovered for 55 minutes and it browned beautifully, and came out super moist. This one is a keeper! Thanks.

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