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My review
Easy Authentic Mexican Rice with Tomato
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aprilr
"This is the tastiest Mexican rice. My grandmother taught me how to make this very simple dish and it goes well with almost anything. Add green bell pepper, red bell pepper, or fresh tomato into the rice before simmering for extra flavor and color."
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Ingredients
35 m servings 171Original recipe yields 8 servings
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Directions
{{model.addEditText}} Print- Heat canola oil in a skillet over medium-high heat. Cook and stir onion and potato in hot oil until lightly cooked, about 2 minutes. Stir rice into onion and potato until rice is golden, 2 to 4 minutes.
- Pour water, tomato sauce, and chicken bouillon into vegetable and rice mixture; stir and bring to a rolling boil. Cover, reduce heat to medium-low, and cook at a simmer until rice is tender, about 15 minutes.
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Reviews
Read all reviews 1213 Ratings
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Most helpful positive review
9/4/2019
Thank you. This is exactly the same rice recipe when I lived in San Antonio 30 years ago. I do add the bell peppers and also some garlic , goya adobo all purpose seasoning in addition to the bul...
Most helpful critical review
5/28/2012
I made this for Cinco De Mayo. I was a little uncertain with the potato in it but it came out well. I made this in my new rice cooker...so easy! I would suggest adding some spice to it as it was...
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5/28/2012
I made this for Cinco De Mayo. I was a little uncertain with the potato in it but it came out well. I made this in my new rice cooker...so easy! I would suggest adding some spice to it as it was...
5/25/2013
We just didn't care for it, sorry. It's got about twice the amount of tomato sauce needed; it simply overpowers the rice, making it taste more like the boxed Spanish rice Mom used to make when I...
11/14/2016
Simple and easy recipe that gives you the flexibility to make it your own. I added salt, pepper, garlic powder, and onion powder. It came out great!
9/4/2019
Thank you. This is exactly the same rice recipe when I lived in San Antonio 30 years ago. I do add the bell peppers and also some garlic , goya adobo all purpose seasoning in addition to the bul...
3/31/2019
Family loved it but I can’t ever follow a recipe, I always have to add our own twist because of our taste. I added bell pepper and minced garlic to the onion and a teaspoon of butter when saluti...
1/24/2019
I used Rotel instead of tomato sauce. I also used Goya seasoning and salt (to taste) instead of the chicken bouillon. I will definitely make it again. It tastes amazing!
8/13/2018
Went well with the quick & easy mexican chicken recipe on this site.