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Emily's Dressing for Taco Salad

Emily Johnson

"I'm not a fan of dry taco salad but couldn't ever find a dressing I was a fan of. So I threw together a few things, and voila! A delicious dressing that is worthy of taco salad."
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Ingredients

5 m servings 144 cals
Original recipe yields 4 servings (1 -1/4 cup)

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Directions

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Nutrition Facts


Per Serving: 144 calories; 13.9 g fat; 3.5 g carbohydrates; 1.5 g protein; 17 mg cholesterol; 342 mg sodium. Full nutrition

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Reviews

Read all reviews 41
  1. 63 Ratings

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Most helpful positive review

Modified this based on what I had in the house and it turned out great! I didn't have any picante sauce, so I used half a can of southwest tomatoes (diced tomatoes, green chilies, lime and cilan...

Most helpful critical review

eh not impressed.

Most helpful
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Newest

Modified this based on what I had in the house and it turned out great! I didn't have any picante sauce, so I used half a can of southwest tomatoes (diced tomatoes, green chilies, lime and cilan...

yummy! I used leftovers for dipping chips in later.

Excellent, just as written!

This dressing is amazing!! I used fat free sour cream and light ranch with taco sauce instead of Picante sauce. This was delicious and only counted up to 64 calories with a tsp of milk to thin i...

This is a great dressing for taco salad. Additionally I did add 1/4 tsp of homemade taco seasoning. Love it!!!

Added 1/4 cup of Catalina salad dressing and it was great.

Delicious dressing - that will be made again! It worked well served over 'Lazy Katie's Taco Salad' from AR. I had homemade ranch dressing that I used in the recipe. I mixed everything up in t...

eh not impressed.

Made this dressing to go on my husband's taco salad that he took to work...he loved it. In fact, he called me right after he ate to say how much he enjoyed the salad, and he specifically mentio...