Rating: 4.5 stars
14 Ratings
  • 5 star values: 8
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Beans, guacamole, sour cream and cheese layered to perfection! I am known for my 7 layer dip ever since I've been making this. Serve with your favorite tortilla chips.

Recipe Summary

additional:
1 hr
total:
1 hr 30 mins
prep:
30 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix refried beans with hot bean dip in a bowl; spread the bean mixture in an even layer over a pizza pan.

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  • Mix avocados with salsa in a bowl; spread mixture over the bean mixture. Place dollops of sour cream over avocado layer and spread into an even layer; top with shredded Cheddar cheese. Sprinkle black olives, diced tomatoes, and green onions over the dip.

  • Chill at least 1 hour before serving.

Nutrition Facts

507 calories; protein 13.5g; carbohydrates 32g; fat 39g; cholesterol 37.7mg; sodium 778.3mg. Full Nutrition
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