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Rating: 4 stars
8 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1

My girls and I like to have these for our tea parties. I've also served these for a bridal shower. They are a dainty and wonderful treat for any special occasion!

Recipe Summary

prep:
20 mins
additional:
20 mins
total:
40 mins
Servings:
32
Yield:
32 mini sandwiches
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Ingredients

32
Original recipe yields 32 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place cucumber into a strainer and sprinkle with kosher salt; allow cucumber to drain for about 20 minutes. Transfer cucumber to a piece of cheesecloth and squeeze dry.

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  • Mash cream cheese with seasoned salt and cumin in a bowl. Stir cucumber into cream cheese mixture.

  • Spread the cucumber mixture on a slice of bread; top with a second slice. Press the slices together lightly and trim off the crusts. Slice each sandwich into 4 triangles by cutting an X shape. Chill sandwiches until serving time.

Nutrition Facts

64 calories; protein 1.7g; carbohydrates 7.7g; fat 3g; cholesterol 7.8mg; sodium 137.5mg. Full Nutrition
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Reviews (6)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/15/2014
I love these sandwiches. I do omit the cumin and add a little dill weed. I put the mixture on sourdough bread which is a little stronger than white. But these are really great! Read More
(6)

Most helpful critical review

Rating: 2 stars
07/22/2016
All I could taste was was cream cheese. Read More
8 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 1
Rating: 5 stars
06/15/2014
I love these sandwiches. I do omit the cumin and add a little dill weed. I put the mixture on sourdough bread which is a little stronger than white. But these are really great! Read More
(6)
Rating: 5 stars
02/02/2019
I really enjoyed this sandwich. I added a little salt, season salt, and dill weed. I think it was too much salt but I forgot season salt is also salt. It is so fresh and great. I put it on soft butter bread. Good stuff! Will definitely make again. Read More
(2)
Rating: 4 stars
02/10/2017
The use of cumin in this recipe gives it a very different taste from other cucumber sandwich fillings. Different doesn't mean bad...just not my favorite. I liked it though. I used it today for my lunch, a tea party for one with the bread cut in heart shapes. Read More
(1)
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Rating: 2 stars
07/22/2016
All I could taste was was cream cheese. Read More
Rating: 1 stars
07/08/2016
I did not care for this recipe. Read More
Rating: 5 stars
06/26/2016
I made these for a baby shower. Big hit. Easy and quick. Read More
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