Recipes Drinks Recipes Cocktail Recipes Sidecar Cocktail 4.3 (4) 3 Reviews 1 Photo The Ritz Hotel in Paris claims to have created the sidecar cocktail in the early 20th century. The potent combination of cognac and orange-flavored liqueur shaken until ice cold with lemon juice is a timeless classic. Recipe by Home Happy Hour Updated on January 28, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 5 mins Total Time: 5 mins Servings: 1 Jump to Nutrition Facts Ingredients 1 teaspoon white sugar 2 fluid ounces cognac 1 fluid ounce orange-flavored liqueur (such as Cointreau®) ½ fluid ounce lemon juice 1 cup ice cubes Directions Sprinkle sugar onto a small plate. Lightly wet half the rim of a chilled martini glass with a damp paper towel. Dip the moistened rim in sugar to coat. Combine cognac, orange-flavored liqueur, and lemon juice in a cocktail shaker. Add ice, cover, and shake until chilled. Strain into the martini glass. I Made It Print Nutrition Facts (per serving) 324 Calories 0g Fat 18g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 324 % Daily Value * Total Fat 0g 0% Sodium 3mg 0% Total Carbohydrate 18g 6% Dietary Fiber 0g 0% Total Sugars 16g Protein 0g Vitamin C 7mg 35% Calcium 1mg 0% Potassium 23mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved