Rating: 4.5 stars
494 Ratings
  • 5 star values: 314
  • 4 star values: 121
  • 3 star values: 29
  • 2 star values: 15
  • 1 star values: 15

Very easy! You will never use a mix for waffles again!

Recipe Summary

cook:
15 mins
total:
20 mins
prep:
5 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat waffle iron. In a large mixing bowl, sift together flour, baking powder and salt. Stir in milk, oil and egg yolks until mixture is smooth. In a separate bowl, beat egg whites until soft peaks form. Gently fold egg whites into batter.

    Advertisement
  • Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden; serve hot.

Nutrition Facts

492 calories; protein 12.6g; carbohydrates 53.1g; fat 25.3g; cholesterol 100.3mg; sodium 578.8mg. Full Nutrition
Advertisement