Duncan's Perfect Chocolate Fondants
Guaranteed melt-in-the-middle hot chocolate fondants. Extremely easy to make using a food mixer, and your guests will love cutting into these to find the hot, rich chocolaty sauce running straight out of the middle. Turn the fondants out of the ramekins onto 6 dessert plates and serve each with a scoop of vanilla ice cream.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Notes:
Mint chocolate chip variation: Add 4 tablespoons finely chopped fresh mint with the melted chocolate and replace the vanilla ice cream with mint chocolate chip ice cream.
Orange variation: Grate the zest of 3 oranges, and place in the bowl while melting chocolate. Serve with vanilla ice cream.
Nutrition Facts
Per Serving:
364 calories; protein 5.5g; carbohydrates 36.1g; fat 22.9g; cholesterol 131.3mg; sodium 136.3mg. Full Nutrition