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Fresh Apple Walnut Cake
November 18, 2014

Kind of ordinary as is, but much improved with a good drizzle of caramel topping! I think a powdered sugar glaze would be good too, to jazz this up a bit. I made no changes to the recipe itself, but I didn't mix the apples with the sugar. Rather, I just folded the apples and walnuts in at the end.

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