Double Chocolate Mocha Trifle

4.8
(268)

This is a great party dessert for the chocolate lover in all of us. Optional: decorate top with canned whipped topping swirl and shaved chocolate curls. Make sure you get a little of each layer in every serving. Enjoy!

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Prep Time:
10 mins
Cook Time:
35 mins
Additional Time:
30 mins
Total Time:
1 hrs 15 mins
Servings:
15
Yield:
15 servings

Ingredients

  • 1 (19.8 ounce) package brownie mix

  • 1 ¾ cups cold milk

  • 2 (3.3 ounce) packages instant white chocolate pudding mix

  • 4 teaspoons instant coffee granules

  • 2 tablespoons warm water

  • 2 cups frozen whipped topping, thawed

  • 3 (1.4 ounce) bars chocolate covered toffee bars, chopped

Directions

  1. Prepare brownies according to package directions. Bake and cool completely. Cut into 1 inch cubes.

  2. In a medium bowl, whisk together milk and pudding mix until mixture begins to thicken. Dissolve coffee granules in water and stir into pudding mixture. Fold in whipped topping.

  3. In a glass serving bowl, layer one-third of brownie cubes, one-third of pudding mixture and one-third of candy. Repeat layering until all ingredients are used. Chill 30 minutes in refrigerator before serving.

Nutrition Facts (per serving)

249 Calories
10g Fat
38g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 15
Calories 249
% Daily Value *
Total Fat 10g 13%
Saturated Fat 4g 22%
Cholesterol 7mg 2%
Sodium 186mg 8%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 5%
Total Sugars 8g
Protein 3g
Vitamin C 0mg 1%
Calcium 65mg 5%
Iron 1mg 4%
Potassium 163mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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