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Just about any vegetable, in my view, is delicious when it's cooked with bacon and garlic and it is here, too. I found using chicken stock a good choice, more flavorful than just water. As for ...
Not my favorite. For all the work involved, a simple roasted Brussels sprout tastes better.
Just about any vegetable, in my view, is delicious when it's cooked with bacon and garlic and it is here, too. I found using chicken stock a good choice, more flavorful than just water. As for ...
Ever since I was a child, I have always been under the impression that brussel sprouts are not good. However, now that I'm an adult, I've recently had the desire to give them a second chance. ...
This tasted great and was super easy. Also, I didn't need to add any salt or other seasonings. The listed ingredients' flavors married well all on their own.
This is very good. I browned the bacon alone in pan and then set aside and added the onions on lower heat to caramelize and added the garlic last. then returned the bacon back to pan and followe...
I think when we were younger, nobody liked brussels sprouts because they were nearly always boiled to death, and really weren't good. I learned years ago to saute them, roast them, etc. and the...
The only thind I did different was to add a bay leaf to the chicken stock [home made]. 1-1/2 cups. Everything tastes good with bacon. Brussel sprouts are an acquired taste like scotch.
This is the best Brussels Sprouts recipe I have ever made. My hubby and I both loved it. I will be cooking them more often. Definitely a keeper! Thank you for sharing this wonderful recipe.
Really really really good! I did cut the recipe in half for just the 2 of us. I decided to add some fresh grated parm on the top when serving just because I had some I needed to use and it worke...