Chicken Apple Sausage with Cabbage

4.4
(116)

This chicken apple sausage recipe with cabbage makes a great cold-weather meal, although it's delicious any time of the year.

8
8
8
8
Prep Time:
10 mins
Cook Time:
45 mins
Total Time:
55 mins
Servings:
4

Ingredients

  • 1 ½ teaspoons butter

  • 1 teaspoon olive oil

  • 4 links chicken and apple sausage

  • 1 medium onion, sliced

  • salt and freshly ground black pepper to taste

  • 3 cloves garlic, crushed

  • 3 cups apple cider

  • 1 pound small Yukon Gold potatoes, scrubbed but not peeled

  • 1 ½ pounds finely shredded green cabbage

  • 2 tablespoons Dijon mustard, for garnish

  • 2 tablespoons chopped fresh parsley, for garnish

Directions

  1. Combine butter and olive oil in a Dutch oven over medium heat. When butter melts, add sausage links; cook until browned on all sides, 6 to 8 minutes.

  2. Stir in onion and season with salt and pepper; cook and stir until onion is slightly translucent and caramelized, about 5 minutes. Add garlic; cook and stir until fragrant, about 30 seconds.

  3. Pour in apple cider, increase heat to medium-high, and stir in potatoes; bring to a simmer. Pour cabbage over sausage mixture and reduce heat to medium-low. Cover and simmer until potatoes are tender, 20 to 25 minutes. Transfer sausage links and potatoes to a plate.

  4. Increase heat to high and simmer liquid until thick and reduced by half, about 5 minutes. Return sausage links and potatoes to the pot. Remove from the heat and season with salt and pepper.

  5. Garnish servings with mustard and parsley.

    close up view of Chicken Apple Sausage with Cabbage and potatoes, garnished with fresh herbs on a white plate
    lutzflcat

Tips

You can use apple juice instead of apple cider.

Nutrition Facts (per serving)

441 Calories
14g Fat
64g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 441
% Daily Value *
Total Fat 14g 18%
Saturated Fat 5g 23%
Cholesterol 108mg 36%
Sodium 706mg 31%
Total Carbohydrate 64g 23%
Dietary Fiber 7g 25%
Total Sugars 29g
Protein 18g
Vitamin C 70mg 349%
Calcium 110mg 8%
Iron 2mg 11%
Potassium 572mg 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You’ll Also Love