New this month
Get the Allrecipes magazine

Barbeque Sauce for Meat Sandwiches

LESLIEKAE1

"This makes good pork sandwiches when heated with 1 to 1 1/2 lbs of shredded cooked pork loin. I increase it about twelve times to make BBQ pork sandwiches for graduation open houses."
Added to shopping list. Go to shopping list.

Ingredients

10 m servings 103 cals
Original recipe yields 6 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. Stir ketchup, brown sugar, Worcestershire sauce, honey, butter, mustard, lemon juice, chili powder, and garlic powder together in a saucepan over medium heat; simmer until hot, about 5 minutes.

Nutrition Facts


Per Serving: 103 calories; 2.3 g fat; 22.2 g carbohydrates; 1 g protein; 5 mg cholesterol; 552 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 10
  1. 13 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I didnt even know I was out of BBQ as I was cooking pulled pork. I was able to make it up super fast and it was really good!

Most helpful critical review

it was okay in a pinch but wouild separate at a low simmer

Most helpful
Most positive
Least positive
Newest

I didnt even know I was out of BBQ as I was cooking pulled pork. I was able to make it up super fast and it was really good!

This sauce is very yummy. It tastes like the bottled stuff at my local bbq place. It is not overly sweet or overly vinegary, but yet has both to the sauce. It makes a useable portion for cooked ...

Better than any I've ever tried. Plus super fast and easy.

Nice, this was a great dip for my sandwiches. I thought it was a nice dip for any sandwiches. Guess I was correct!!

This was mild in taste but very good because it let the meat taste shine through. Served this with sliced pork tenderloin sandwiches. Love the honey and mustard.

Very yummy sauce that only took a few mins to prepare.

it was okay in a pinch but wouild separate at a low simmer

I made this as printed with the exception of the chili powder as I don't care for it. It is excellent - My husband loved it!

Great just as is. Perfect on pulled pork!