I had this years ago so I was happy to find this recipe again! A good option here for taste and presentation swirl some caramel around a pretty glass before adding the ingriedients.. (caramel apple):)
The kids come running for this one! I must admit I eat my fair share too! Don't make more than a day ahead it doesn't keep long can get runny. I used to make this without the pudding but that is the key to the "carmel apple" flavor of this. I am glad I found this recipe and tried it with the pudding.
This was tasty! I used SF pudding mix and FF whipped topping and you couldn't tell the difference. We actually didn't care for the Snickers bars in this as the texture was too chewy but that's our personal opinion. We really enjoyed the apples mixed into the pudding mixture and it tasted like caramel apples so that was fun. All in all we enjoyed this and I would make it again but I would find a replacement for the Snickers. Thanks for sharing.:)
I make this with Vanilla pudding. I also mix everything the night before except the apples. This allows the carmel from the snickers bars to add extra flavor to the mixture. Big hit every time I make it.
Been making snicker salad for years. A MUCH easier version of this is just to use Snickers apples & cool whip with a sprinkle of cinnamon. Forget the pudding & milk.
I follwed the recipe exactly except I only had 4 chocolate bars next time i'll add 6 like the recipe calls for.I made it to send to my sisters B-day party the next day she called me to let me know every single guest loved it! I loved how easy it is to put it together I had it ready in less than 10 min....
I made this today for a cook out at a neighbor's. Even though this is called a "salad" we all agreed that it tasted like a dessert. But either way; it was a great hit. Thank you for posting lojoyner.
Honestly this sounded really gross to me. My stepmother served it in the fall and swore everyone loved it. Well I made it for my Christmas party and she was right. Very very good. Passed the recipe on to lots of guests.
Great recipe we've made it for years and serve it as a dessert. We use vanilla pudding instead and with a drizzle of caramel ice cream topping the butterscotchy flavour isn't overpowering. As parents we probably won't serve this every day but we can help our kids learn how to include sweets in a healthy diet - by exposing them to treats from time to time. Thanks for posting!!
