Easy Sweet and Spicy Meatballs
Ingredients4 h 5 m servings 383 cals
- Pour taco sauce and grape jelly into slow cooker; whisk to integrate jelly into sauce.
- Gently drop meatballs into the sauce.
- Cook on Low until sauce is warm and meatballs are tender and flavorful, about 4 hours.
- Partner tip: Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Per Serving: 383 calories; 10.8 g fat; 56.2 g carbohydrates; 14.1 g protein; 70 mg cholesterol; 708 mg sodium. Full nutrition
ReviewsRead all reviews 4
This is one of my favorite recipes to make for family gatherings (potlucks, reunions, holidays). I like to add one large sliced onion and a teaspoon or so of chili powder for a little kick. I us...
This is a great recipe, but I took it one step further. Instead of the Taco sauce, I used thick salsa & BBQ sauce with the grape Jelly.....totally awesome. Just a little bit of the Salsa goes a ...
I make this but use Chili sauce and grape jelly. Good stuff! Can't beat it for a gathering, make a crock pot full of them!