-
-
My review
Peanut Butter Cup Dessert Pizza
24
April R Phelps
"This dessert pizza pairs nicely with a scoop of vanilla ice cream, a cup of vanilla coffee, or a tall glass of cold milk! I made this for my son's high school graduation, for Reese's® Peanut Butter Cups are his favorite! I wanted to do something different, so I thought why not make a dessert pizza from his favorite treat? I just hope I can control myself around this dessert now!"
Added to shopping list.
Go to shopping list.
Ingredients
25 m servings 219Original recipe yields 24 servings (1 14-inch pizza)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 14-inch pizza pan.
- Mix cookie dough, softened butter, and egg together in a bowl.
- Spread cookie dough mixture onto prepared pizza pan to cover entirely.
- Bake in preheated oven until dough begins to brown, 10 to 12 minutes; set aside to cool.
- Beat confectioners' sugar into peanut butter in a bowl until completely integrated.
- Spread peanut butter mixture over cooled cookie dough crust.
- Arrange halved peanut butter cups atop peanut butter layer.
- Sprinkle chocolate chips around peanut butter cups.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 99 Ratings
-
-
-
-
-
Most helpful positive review
7/22/2012
I made this for my 10 year old son who was asking for a new peanut butter dessert. I have to admit that I was bit skeptical about this recipe at first, but since it seemed simple and I had all ...
Most helpful critical review
10/28/2012
This was just ok for us. I made my own sugar cookie dough, but otherwise followed the recipe. I'm not sure how the peanut butter "frosting" is supposed to spread, mine was super thick and almost...
Most helpful
Most positive
Least positive
Newest
7/22/2012
I made this for my 10 year old son who was asking for a new peanut butter dessert. I have to admit that I was bit skeptical about this recipe at first, but since it seemed simple and I had all ...
8/5/2012
I made this for a 7 yr old's birthday party & it was a hit ( especially with grandpa!). I also made this in a 13 x 9 jelly roll pan as I was transporting this. I let the peanut butter and sugar ...
8/4/2012
Everyone loved these and many asked for the recipe. I made them in a 13x9 pan so they were more like a bar cookie but still excellent. I did add a little bit of vanilla to the frosting cause I...
9/5/2014
The peanut butter layer was so thick I added an 8 ounce block of cream cheese to it to make it spreadable. The result was fabulous.
10/28/2012
This was just ok for us. I made my own sugar cookie dough, but otherwise followed the recipe. I'm not sure how the peanut butter "frosting" is supposed to spread, mine was super thick and almost...
1/18/2016
Actually think it made the cookie dough worse than the boring stuff it was before I put the peanut butter "frosting" on. It just tasted like a load of peanut butter with a crunchy bottom. Didn't...
10/23/2014
This is a very cute recipe. It was a great starting point for me. I made my own cookie dough and doctored up the pb topping/spread and added various toppings I had on had. All in all it came ou...
6/3/2014
I made this as a present for my dad and it was amazing!! It fell apart a little bit so we just ate it with forks, but I would highly recommend making this. BUT IT IS VERY UNHEALTHY!!!!:(