*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I'm rating this 4 stars but don't get me wrong, it's very addictive, just be sure everyone in your group loves blue cheese. I prefer the original Frank's recipe which is on this site. If I were to make this one again, I would use either the blue cheese dressing or fresh blue cheese, but not both. I personally thought it was a bit overwhelming. I've done it before with Ranch and the result was amazing.
I found a way to make EVERYONE happy! I made 1 1/2 recipes. With half of the mix I used pepper jack cheese, blue cheese dressing and a scant 1/4C blue cheese crumbles. With the other I used cheddar/jack cheese, ranch dressing and 1 tsp. of powdered ranch dressing mix. Served them side by side with some blue cheese crumbles to spoon on top as they chose. I did use low or reduced fat ingredients where I could but that's my personal take.
HINT: Blue cheese can be pricey and extras spoil if you don't use it frequently. I always buy the amount I need at the salad bar in my local grocery. It's less expensive by the pound there and I don't end up with a lot of leftovers to worry about wasting.
I made this dip back on Super Bowl Sunday for a potluck party and got mixed reviews. I am one who does definitely prefer bleu cheese to ranch on my buffalo style wings, but it seems that not everyone has my good taste! The bleu cheese taste was a bit strong however, but that may be because of the dressing that I use which is Bob's Big Boy® brand. It is a very rich dressing. I may temper it by halving the bleu cheese dressing and adding in some ranch next time. Not sure. Anyway, 5 stars because I loved it and I'm sure that it can be made a little less potent so as to please most everyone.
Made this for a family get-together and everyone raved about it. It's very addicting. Only thing I did different was to substitute ranch dressing for the blue cheese dressing (still used the blue cheese crumbles) and shred the chicken in a food processor rather than dicing it. Will definitely make again.
Liked by most adults, despised by most teenagers! I brought some to an adult Superbowl party and served with celery and Chicken n Biscuit crackers and it was well received. Brought the same dish to a high school event and it was out and out rejected. Eew...blue cheese. Be aware of your audience folks. A bag of Doritos would have gone over better.
After Reading The Reviews I Made The Recipe With A Couple Of Minor Changes. I Am Like Some Of The Other Reviewers And Don't Like Canned Chicken So I Boiled Then Shredded 3 chicken Breasts Shredded Them In The Food processor. I Also Used 1/2 Cup Ranch Dressing And 1/2 Cup Bleu Cheese Dressing. I Substitued Texas Pete Buffalo Wing Sauce For Hot Sauce And Used 1 1/2 Cups. Everyone Loved It. Will Definitely Make This Again.
I made this for a Super Bowl party--no substitutions. It was fantastic! Even my super picky boyfriend and friend who doesn't like blue cheese got seconds. People were asking if there were leftovers after the party! As always, Chef Jon's recipe is a winner!
I made this quick and easy recipe today for a birthday party and it was amazing! I used everything except for the crumbled blue cheese. It disappeared quickly with no leftovers to worry about... I will definitely be making it again!
This dip turned out much spicier than I predicted. Some people really liked it but it was a bit too hot for others. I followed the suggestions of others and omitted the blue cheese crumbles (only used the blue cheese dressing). Next time I will cut the amount of hot sauce in half.