Rating: 4.5 stars
10 Ratings
  • 5 star values: 4
  • 4 star values: 6
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

This bow tie pasta salad with Italian dressing is easy to make, and everyone loves it!

Recipe Summary

prep:
20 mins
cook:
15 mins
additional:
20 mins
total:
55 mins
Servings:
15
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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large pot of lightly salted water to a boil. Cook bow tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain. Rinse pasta in cold water until cool; drain.

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  • Toss pasta, tomatoes, green bell pepper, yellow bell pepper, cucumber, black olives, and celery together in a large bowl.

  • Pour Italian-style dressing over pasta mixture; toss to coat.

  • Chill salad for 20 minutes before serving.

Nutrition Facts

189 calories; protein 4.8g; carbohydrates 27.6g; fat 7.4g; sodium 456.2mg. Full Nutrition
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