"Bowl Full of Cherry" Ham Glaze

4.8
(10)

My family doesn't like turkey, so I was trying to come up with a new way to glaze ham other than the old brown sugar or pineapple glaze. Pieced together a few recipes, did some experimenting, and came out with this. Very tasty!

Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
10
Yield:
2 cups

Ingredients

  • 2 cups cherry preserves

  • ½ cup red wine

  • 2 tablespoons brown sugar

  • 2 teaspoons ground allspice

Directions

  1. Stir cherry preserves, red wine, brown sugar, and allspice together in a saucepan.

  2. Place over medium heat and bring to a simmer. Reduce heat to low, stirring often, until glaze thickens, about 10 minutes.

Cook's Note:

If you want a thinner glaze, add some extra wine or orange juice until it's to your taste. For a thicker glaze, add a tablespoon of cornstarch.

Nutrition Facts (per serving)

206 Calories
0g Fat
51g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 10
Calories 206
% Daily Value *
Total Fat 0g 0%
Sodium 10mg 0%
Total Carbohydrate 51g 18%
Dietary Fiber 1g 3%
Total Sugars 3g
Protein 0g
Vitamin C 10mg 52%
Calcium 19mg 1%
Iron 1mg 4%
Potassium 82mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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