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Peanut Butter Chocolate Chip Banana Bread
Reviews:
November 20, 2012

Amazing! I didn't have plain fat-free yogurt so used fat-free greek yogurt instead. I ran out of whole wheat flour so used half all purpose flour and that batch came out even better! So good, in fact, that I entered it into a banana bread bake off at church and won! The absolute best banana bread ever!