Peanut Butter Potato Candy

This candy is super delicious and sweet. My mother use to make this for me when I was little, I made it for my children and then grandchildren. It's always a big hit. Do NOT alter this make a...

Love this recipe! It's a traditional Irish recipe that my family made for years around the holidays. I use more than 1/3 a cup of peanut butter because I like a thick layer (and I like the peanu...

A favorite recipe from my childhood! My mom made this for Christmas, to put on the cookie tray and it was always one of my favorites, because I love peanut butter so much. I did not measure the ...

I must be stuck on stupid today. My daughter came home from school today and told me she needed a cultural dish for her class potluck, TOMORROW. I panicked at first but my Dad suggested I make...

I followed this recipe, as another reviewer said, exactly...well, something was amiss. It was a blob of soft dough that even after 1 hour in refrig it was nearly impossible to roll out. I had ...

I've made Potato Candy in the past, and since have lost that recipe. This recipe looked right, so I gave it a shot. Like many others here, my mixture was nothing but soup and completely unusable...

This is one of those recipes from my mother's childhood that was never written down. A few modifications - forget measurements! Start with only HALF of a small boiled potato (peeled and mashed...

I couldn't believe how easy this candy was! Make sure to add enough powdered sugar to get the potato portion to a dough that is easy to roll, and not too sticky- I think I added a little more th...

Friendly tip: DON'T add milk. Not that it's impossible to make the dough with milk, it is just so much easier to get the desired texture if milk is not added. Most recipes do not call for milk, ...