Skip to main content New<> this month
Get the Allrecipes magazine
Authentic Falafels
November 29, 2017

This deserves more than 5 stars, truly. It went BEYOND my expectations on some warmed pita. The dry garbanzos make all the difference. The falafels were light and airy with a nice crispness. I omitted sesame seeds, added garlic and finely chopped onions instead of asafoetida. I also added some cilantro to the mix. Really enjoyed this. Thanks for the recipe

  1. 20 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars