Carrot Salad with Golden Chardonnay Raisins
A sweet and savory carrot salad. Very simple and easy to make with pre-shredded organic carrots. Golden raisins plumped with Chardonnay wine add sweetness and tang.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Cook's Note:
Heating the raisins and Chardonnay 1 minute in the microwave will boil off most alcohol and accelerate the softening of the raisins.
Nutrition Facts
Per Serving:
126 calories; protein 0.8g; carbohydrates 11.7g; fat 7.4g; cholesterol 3.5mg; sodium 79.5mg.
Full Nutrition