I've made these cones on numerous occasions - birthdays, holidays etc... they are a BIG hit with kids and adults. I adjust the cake colors for the occasion I am baking for (example: Christmas - red/green; Memorial Day, red/white/blue).
If making for a bunch of kids, I like to place cones upside down in cupcake papers (looks like a melted ice cream cone).
Per Serving: 217 calories;9.5 g fat;
31.6 g carbohydrates;
2.3 g protein;
23 mg cholesterol;
190 mg sodium.