Haluski - Cabbage and Noodles

4.6
(165)

This haluski recipe is made with buttery egg noodles, fried cabbage, and onions. It's a great, flavorful dish!

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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hrs
Servings:
12

Ingredients

  • 1 (16 ounce) package medium-wide egg noodles

  • 1 cup butter, divided

  • 2 large onions, chopped

  • 2 small heads cabbage, cored and cut into 1-inch pieces

  • salt and ground black pepper to taste

Directions

  1. Preheat the oven to 300 degrees F (150 degrees C).

  2. Fill a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender but slightly firm, about 5 minutes. Drain well and set aside.

  3. Melt 1/2 cup butter in a large skillet over medium-low heat. Add onions; cook and stir until translucent, 5 to 10 minutes.

  4. Add cabbage and remaining 1/2 cup butter to onions; cook and stir until cabbage is softened but not browned, 5 to 8 minutes. Season with salt and black pepper.

  5. Place cooked noodles and cabbage mixture in a large roasting pan; stir gently to combine. Sprinkle with more salt and black pepper, if desired.

  6. Bake in the preheated oven until golden brown on top, 30 to 40 minutes.

Cook's Note:

You can add 3 strips of cooked crumbled bacon to the cabbage and noodle mixture before baking for extra flavor. This recipe makes a large amount, so share it with family and friends who have never tried it!

Nutrition Facts (per serving)

319 Calories
17g Fat
36g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 319
% Daily Value *
Total Fat 17g 22%
Saturated Fat 10g 51%
Cholesterol 72mg 24%
Sodium 152mg 7%
Total Carbohydrate 36g 13%
Dietary Fiber 5g 16%
Total Sugars 6g
Protein 7g
Vitamin C 45mg 227%
Calcium 71mg 5%
Iron 2mg 12%
Potassium 334mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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