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Grilled Salmon, Snap Peas and Spring Mix Salad with Chow Mein Noodles

Rated as 4.44 out of 5 Stars
23

"Salmon fillets are grilled and brushed with an Asian-inspired sauce then served on fresh salad greens with snap peas tossed with Asian Vinaigrette."
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Ingredients

20 m servings 386
Original recipe yields 4 servings

Directions

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  1. Heat grill to medium-high heat.
  2. Whisk together brown sugar, hoisin sauce, soy sauce and crushed red pepper in small bowl until blended.
  3. Brush salmon with oil and season with salt and pepper, to taste. Grill 8 to 10 minutes, turning once, or until desired doneness. Generously brush both sides of fish with soy sauce mixture; cook additional 30 seconds per side.
  4. Combine salad blend, snap peas from pouch and red bell pepper in large bowl. Toss with Asian Vinaigrette, to taste. Divide salad mixture on 4 large plates. Top each with grilled salmon and sprinkle with chow mein noodles.
  5. *Asian Vinaigrette: Whisk together 1/4 cup rice wine vinegar, 3 tablespoons canola oil, 2 teaspoons sesame oil, 2 teaspoons reduced sodium soy sauce until blended. Makes about 1/2 cup.

Nutrition Facts


Per Serving: 386 calories; 22.9 18.5 26 51 874 Full nutrition

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Reviews

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A really nice way to cook and serve salmon! Very tasty.

I loved the fish and the salad. The only thing I had to change was the vinaigrette. It was incredibly sour and not flavourful enough when I followed the recipe, so I added 2 tbsp honey, some sal...

Already had a salmon marinating and was only able to try the salad dressing - this one's delicious! Followed the recipe to a T. Served it with spinach, salmon, onions, edamame and chow mein nood...

I tried this without the noodles and with lettuces and veggies from my garden. Everyone loved the salmon and the salad. My children both asked for more salmon. I personally want to modify th...

This recipe is super easy and extremely tasty. Remember to lightly grease the grill(turn the flame off). Great week night healthy meal.

The whole family loved this meal! I'll definitely make this again!