Quinoa with Salmon and Swiss Chard
Quinoa is a high flavor, high protein grain made popular by the Incas, then rediscovered by NASA. Need I say any more?
Recipe Summary test
Original recipe yields 4 servings
471 calories; protein 26.2g; carbohydrates 40.1g; fat 18g; cholesterol 37.8mg; sodium 402.1mg. Full Nutrition