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Green Beer

Green Beer

 made it  |  3 reviews   |   photos
Huge

Recipe by:

"One day a year, give your beer an Irish hue. It's so easy!"
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Ingredients

5 m servings 153 cals
Original recipe yields 1 servings (1 serving)

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Directions

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  • Prep

  • Ready In

  1. Gently pour beer at an angle into a glass to reduce foaming.
  2. Stir in the green food color and serve.
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Footnotes

  • Cook's Note:
  • It doesn't have to be domestic beer- a nice pilsner would likely work just as well...perhaps a nice Pilsner Urquell.

Nutrition Facts


Per Serving: 153 calories; 0 g fat; 12.6 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 14 mg sodium. Full nutrition

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Reviews

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While this may seem like a "duh" recipe, not everyone automatically knows where green beer comes from, particularly the older generation who drank green beer from a keg when distributors used to...

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A frosted mug of ice cold green beer to go with a wonderful St. Patrick's meal. The meal consisted of: 'Braised Corned Beef Brisket', 'Cream Cheese Colcannon' and 'Irresistible Irish Soda Brea...

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lovestohost's review describes it well. Have some fun with green beers.

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