Ingredients5 m servings 153 cals
- Gently pour beer at an angle into a glass to reduce foaming.
- Stir in the green food color and serve.
- Cook's Note:
- It doesn't have to be domestic beer- a nice pilsner would likely work just as well...perhaps a nice Pilsner Urquell.
Per Serving: 153 calories; 0 g fat; 12.6 g carbohydrates; 1.6 g protein; 0 mg cholesterol; 14 mg sodium. Full nutrition
ReviewsRead all reviews 3
While this may seem like a "duh" recipe, not everyone automatically knows where green beer comes from, particularly the older generation who drank green beer from a keg when distributors used to...
A frosted mug of ice cold green beer to go with a wonderful St. Patrick's meal. The meal consisted of: 'Braised Corned Beef Brisket', 'Cream Cheese Colcannon' and 'Irresistible Irish Soda Brea...