Rating: 4.5 stars 4.3
26 Ratings
  • 5 star values: 15
  • 4 star values: 8
  • 3 star values: 0
  • 2 star values: 2
  • 1 star values: 1

I made this as a side dish with some grilled basil chicken and spicy Italian chicken sausages; it was perfect! If you don't like spicy food, just cut back on the Thai chiles. My boyfriend and I loved it!

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine jicama, orange chunks, red bell pepper, cucumber, sweet yellow and orange peppers, radishes, Thai chile peppers, jalapeno pepper, cilantro, lemon juice, and black pepper in a large bowl.

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  • Cover the bowl with plastic wrap and refrigerate until flavors blend, about 30 minutes.

Nutrition Facts

119 calories; protein 3.3g; carbohydrates 28.3g; fat 0.5g; sodium 16.2mg. Full Nutrition
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