Recipes Seafood Fish Tuna Easy Grilled Tuna 4.4 (5) 5 Reviews 5 Photos Easy grilled tuna that tastes great, and really brings out the flavor of fresh tuna! Only 2 ingredients! Great for bachelors and beginners! Recipe by Steph Updated on January 12, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 5 5 5 5 Prep Time: 5 mins Cook Time: 5 mins Additional Time: 20 mins Total Time: 30 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Ingredients 2 (6 ounce) tuna steaks, about 1 inch thick 1 cup Italian-style salad dressing Directions Place tuna steaks with Italian dressing in a bowl, coating both sides; marinate in refrigerator for 20 minutes. Preheat outdoor grill for medium-high heat, and lightly oil the grate. Grill tuna on the preheated grill until tuna lightens in color but retains a thin line of pink in the center, about 5 minutes on each side. Editor's Note: The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary. I Made It Print Nutrition Facts (per serving) 527 Calories 35g Fat 12g Carbs 40g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 527 % Daily Value * Total Fat 35g 45% Saturated Fat 6g 29% Cholesterol 77mg 26% Sodium 2006mg 87% Total Carbohydrate 12g 4% Total Sugars 10g Protein 40g Vitamin C 1mg 7% Calcium 36mg 3% Iron 2mg 11% Potassium 813mg 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved