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Red and Green Velvet Cake!
Reviews:
February 05, 2016

this recipe was ok but to much vinegar was added. The cake came out tasting like vinegar. if you add cream cheese frosting to the top though, it takes better.

  1. 10 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars