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Caesar Dressing

shmu

"A simple and tasty non-dairy alternative for Caesar dressing."
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Ingredients

5 m servings 200 cals
Original recipe yields 8 servings (1 cup)

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Directions

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Nutrition Facts


Per Serving: 200 calories; 21.9 g fat; 1.1 g carbohydrates; 0.3 g protein; 10 mg cholesterol; 229 mg sodium. Full nutrition

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Reviews

Read all reviews 9
  1. 10 Ratings

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Most helpful positive review

It's a good base for a very low fat dressing if you're careful with your ingredient choice. That said, when I was finished making it, it tasted more like a ranch dressing than it did a caesar. I...

Most helpful critical review

Needed more to boost the flavour, lemon juice,Parmesan cheese

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Needed more to boost the flavour, lemon juice,Parmesan cheese

This recipe is like a blank canvas...a good jumping off point to customize the dressing to your taste. I was looking for a caesar dressing to use for a salad and this one needed a "face", so I ...

It's a good base for a very low fat dressing if you're careful with your ingredient choice. That said, when I was finished making it, it tasted more like a ranch dressing than it did a caesar. I...

Very good and easy. Needs more without the anchovy paste.

Loved it, nice, light and very tasty...will definitely continue to use this recipe.

This is not Caesar dressing. It was ok but I would not make it again. There was way too much Apple cider vinegar. I even added some garlic, salt, pepper and olive oil and still all I could tast...

I started be reading that this is a good place to start and added Parmesan cheese, blank pepper and Deion mustard. Super easy throw it in the blender or bullet and call it good !

Nice tasting, but missing anchovies.

This was a nice start! My daughter is allergic to milk and gluten, so this was perfect to start with! I added 5 canned anchovies and some cracked pepper for some zing before blending. I also ...