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Caesar Dressing

Rated as 3.3 out of 5 Stars

"A simple and tasty non-dairy alternative for Caesar dressing."
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Ingredients

5 m servings 200 cals
Original recipe yields 8 servings (1 cup)

Directions

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Nutrition Facts


Per Serving: 200 calories; 21.9 g fat; 1.1 g carbohydrates; 0.3 g protein; 10 mg cholesterol; 229 mg sodium. Full nutrition

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Reviews

Read all reviews 9
  1. 10 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

It's a good base for a very low fat dressing if you're careful with your ingredient choice. That said, when I was finished making it, it tasted more like a ranch dressing than it did a caesar. I...

Most helpful critical review

Needed more to boost the flavour, lemon juice,Parmesan cheese

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Needed more to boost the flavour, lemon juice,Parmesan cheese

This recipe is like a blank canvas...a good jumping off point to customize the dressing to your taste. I was looking for a caesar dressing to use for a salad and this one needed a "face", so I ...

It's a good base for a very low fat dressing if you're careful with your ingredient choice. That said, when I was finished making it, it tasted more like a ranch dressing than it did a caesar. I...

This is not Caesar dressing. It was ok but I would not make it again. There was way too much Apple cider vinegar. I even added some garlic, salt, pepper and olive oil and still all I could tast...

Very good and easy. Needs more without the anchovy paste.

Loved it, nice, light and very tasty...will definitely continue to use this recipe.

I started be reading that this is a good place to start and added Parmesan cheese, blank pepper and Deion mustard. Super easy throw it in the blender or bullet and call it good !

Nice tasting, but missing anchovies.

This was a nice start! My daughter is allergic to milk and gluten, so this was perfect to start with! I added 5 canned anchovies and some cracked pepper for some zing before blending. I also ...